Tag Archives: eBooks

Sea Vegetables

Standard
Mermaid Mother

By Brenda Ellis Sauro, All Rights Reserved

Mermamma always said “You better eat your SEA VEGETABLES!” Marine algae and seaweed are vegetables of the sea. (Yes, Jessica Simpson, vegetables of the sea!) These vegetables have been considered to possess healing powers to prolong life, prevent disease and aid in the preservation of beauty and youthfulness. Kelp, kombu, dulce, Irish moss and nori (which is used to wrap seaweed), are the most common types of seaweed. Seaweed is a rich source of micro-nutrients and it also contains more calcium than milk, more protein than eggs and more iron than beef! To put it in a “seashell”…

On my never ending endeavor to be a healthy me, I came across a very interesting salad mix! Few people realize the importance of eating fruits and vegetables! Sea weed, known as the vegetable of the sea, is rich in calcium, iron and protein! So naturally, sea weed would be a wonderful base for a salad! I have attached a recipe for a basic sea weed salad! Feel free to add other veggies or fruits to your salad mix! If you do not have an international store you can easily find dry sea weed on Amazon.

Sea Weed SaladSeaweed Salad

  • 30 grams (1 oz) dry sea weed mix
  • 1 tablespoon +1 teaspoon rice vinegar
  • 1 tablespoon toasted sesame oil
  • 1 tablespoon soy sauce
  • 1 tablespoon sugar or substitute with ½ tablespoon agave
  • ½ teaspoon salt (if desired)
  • ½ teaspoon ginger juice
  • 1 tablespoon toasted sesame seeds
  • 1 scallion finely chopped
  • ½ cup chopped red grapes (optional)
  1. Place dry sea weed in a large bowl and fill with cold water. If you like your sea weed crunchy, soak for five minutes, tender, soak for ten.
  2. To make dressing, combine rice vinegar, sesame oil, soy sauce, sugar, salt, and ginger juice in a small bowl and whisk together.
  3. Drain the sea weed and use your clean hands to squeeze out excess water. Dry the bowl and return sea weed along with dressing and sesame seeds to the bowl. Lightly toss. Plate salad mix and garnish with scallions.

Sea vegetables have more concentrated nutrition than vegetables that grow on land! Sea for yourself! Love and light!
**
A.J Roche’ will be at the Rail Yards Market this Sunday to share her insights and expertise and perhaps even tell a story!


A.J Roche’ is an Author and Creative Collaborator at Community PublishingCommunity Publishing brings local artists of all mediums together in creative collaborations for distribution as multimedia eBooks while promoting literacy in our communities. #JoinOurCommunity at http://communitypublishing.org

Community Publishing is a proud partner at the Rail Yards Market.

Bubbly Brown Sugar

Standard

Negative_Effects_SodaHola again friends! Hope you have had an amazing start to the spring season. As it gets hotter, it is important to stay healthy and hydrated. I was in town the other day, walking around with my teenager and we noticed tons of children, as young as one year of age, consuming soda pop!

One mother was even pouring some into a baby bottle! That is damaging on so many levels, (think of the gums and teeth of that poor child), but that wasn’t my main concern! My main concern is diabetes and bone deterioration! In short, carbonization is bad for the bones, and the artificial sweeteners that are added to everything from cereal to soda pops is a main culprit in the rise of childhood diabetes.

The harmful effects of soda pop

Bubbly beverages contain phosphoric acid, which is harmful to calcium metabolism and spring-waterdiminish bone mass. Consuming sodas and carbonated water increases your risk of osteoporosis. Carbonation can occur naturally in certain spring water which can also contain high levels of phosphoric acid. The best way to keep your bones healthy is to choose teas, light juice blends and flat spring water over carbonated beverages.

On a side note, most sweet beverages contain a sweetener called High Fructose Corn Syrup (HFCS). HFCS is made when corn syrup undergoes an enzymatic process where the corn syrup is converted into different molecules, producing a highly concentrated sweetener at a very low sale point. This is what the USA has been putting in everything from cereals, to candies, to ketchup, to cokes in place of sugar. There are many health issues linked to HFCS. Please click on my links and research further if it is of interest to you! This is need to know info! “Cheers…and drink to your health!” Love and light!

Bubbly Brown Sugar

Here is some Bubbly Brown Sugar that is good and healthy for your body and spirit!


A.J Roche’ is an Author and Creative Collaborator at Community PublishingCommunity Publishing brings local artists of all mediums together in creative collaborations for distribution as multimedia eBooks while promoting literacy in our communities.
#JoinOurCommunity at http://communitypublishing.org

Community Publishing is a proud partner at the Rail Yards Market.